18 Feb 2021
10 Feb 2021
Supply Chain and Opportunities for Blueberries in NZ
Blueberries have quietly increased in relevance within the range of produce grown in New Zealand. Fresh consumption is increasing in New Zealand, as well as offshore.
04 Feb 2021
Latest FSSRC Report Assesses Any Evidence of Foodborne Transmissions of SARS-CoV-2 (COVID-19)- Feb 2021
The New Zealand Food Safety Science & Research Centre (FSSRC) has produced a further literature review update on the potential relationship between foodborne transmissions and SARS-CoV-2 (COVID-19).
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