Sustainability Workshop
Date: Wednesday 15th November 2023
Time: 10:30 am
Venue: Waipuna Hotel and Conference Centre, 58 Waipuna Road, Mt Wellington, Auckland
PRESENTATIONS
Global Sustainability: Challenges and Opportunities for Carbon Farming and Regenerative Agriculture
Tamara Muruetagoiena, Director of Sustainability, IFPA
Download presentation slides here.
Towards Achieving the United Nations Sustainable Development Goals Guidelines for the New Zealand Fresh Produce Value Chain
Dr. Hans Maurer, Technical Advisory Group (TAG) Chair, United Fresh NZ
Jacob Lawes, Project Manager, TAG, United Fresh NZ
Download presentation slides here.
Foodstuffs ESG Programme and a Spotlight on their Journey toward Decarbonisation
Brigit Corson, Head of Produce & Butchery, Foodstuffs North Island
Amy Chou, Carbon Manager, Foodstuffs North Island
Download presentation slides here.
Supply Chain GHG Emissions from the Retailer Perspective
Catherine Langabeer, Head of Sustainability, Woolworths New Zealand
PPT not available for download.
You will find the Woolworths New Zealand sustainability information on their website here
Decoding Seeka’s Decarbonization Journey: From Measurement to Action
Lloyd Franks, Sustainability Manager, Seeka
Download presentation slides here.
Workshop: Sustainability for your Business
Eze Cancina, Business Development Manager, Toitū Envirocare